Tivoli Hotels & Resorts Unveils Exclusive Christmas & New Year’s Eve Festivities Across Europe

December 4, 2025: Tivoli Hotels & Resorts invites travelers to celebrate the holiday season in Europe’s most stunning cities. Whether it’s the glamour of Lisbon, the history of Amsterdam or the enduring charm of Italy, each luxurious Tivoli property offers elevated culinary experiences, lively parties, mindful wellness rituals and seasonal indulgences unique to each destination, creating unforgettable moments for families, couples and solo travelers alike.

There is no better place to celebrate the festive holidays than a European city. In true Tivoli style, Tivoli Avenida Liberdade, Tivoli Kopke Porto Gaia, Tivoli Palazzo Gaddi and Tivoli Doelen showcase elegance, tradition and celebratory spirit in their own distinct ways.

This iconic Lisbon address in the heart of the city transforms for the holidays into a hub of glamour and festive cheer:

• Christmas Eve Dinner at Cervejaria Liberdade: The holiday menu features comforting seasonal dishes like Chestnut Cream with Game Terrine, Cod with Sweet Potato Purée, Turkey Wellington, and Christmas Mille-Feuille for US $149/person; children’s menu US $57.

• New Year’s Eve Dinner by Chef Miguel Silva at Cervejaria Liberdade: The indulgent meal includes Carabineiro Prawns, Turbot with Lobster Ravioli, Veal Loin with Foie Gras and decadent desserts. Options from US $449–US $536/person depending on selected menu style.

• “Dancing Nights”: An homage to a Tivoli tradition of glamour, live music and dancing which began in 1957, this elegant NYE dinner and party will take place in the hotel’s lobby and includes traditional Portuguese dishes like Veal Croquette with Pineapple Carpaccio, Grouper and Seafood Ravioli, Veal Loin with Mushroom Timbale and a Passionfruit and Coconut dessert. Dinner with wine pairings for US $309/person, or party-only options starting at US $152/person.

• NYE at SEEN by Olivier: At the rooftop bar, the “Midnight Visions” themed affair, includes a surf-and-turf Brilliant Dinner and Echoes of Light Open Bar Party featuring cocktails, champagne, a DJ set and midnight toast over the city lights. The full experience is US $840/person (dining room), or US $688/person (bar/bistro). For those seeking just the party vibe, Open Bar Party options start at US $292/person.

• Holiday Happenings & Gifts: Festive cocktails are available in the Lobby Bar; a limited-edition “Pearfect Christmas” yule log dessert featuring Portuguese Rocha Pear can be purchased for takeaway or enjoyed in-house (Small; US $16 to Large; US $78), Anantara Spa gift vouchers and festive gift sets from the Natura Bissé and Biologique Recherche are available, and guests can enjoy a complimentary Epiphany Concert featuring the University of Lisbon Choir on January 6.

• Holiday Stay Offers: The Timeless Christmas Story Christmas package includes accommodation, buffet breakfast, and Christmas Eve dinner at Cervejaria Liberdade (from US $414/night), while the Timeless New Year Story offer includes accommodation, buffet breakfast, New Year's Eve dinner at Cervejaria Liberdade with wine pairing, a midnight champagne toast at SEEN Sky Bar, and the "Dancing Nights" party. From US $1,026/night.

At Tivoli’s newest 5-star property, which overlooks the Douro River and Porto’s postcard skyline, the wine-centric hotel’s three-starred Michelin chef Nacho Manzano has created festive menus blending Portuguese tradition with contemporary creativity.

• Christmas Eve: A five-course dinner with special Kopke wine pairings at Boa Vista Restaurant, featuring Mollusks with Tomato Tartare and Sweet Potato Cream, Wild Mushroom and Smoked Onion Log, Cod “with everything,” succulent Suckling Pig, and a signature French Toast and Vanilla Licorice ice cream dessert. US $210/person; children under 3 free; ages 4–12 half price.

• Christmas Day Buffet: Featuring fresh seafood, cured meats, regional specialties, hot dishes like traditional Christmas Eve Cod, Free-Range Rooster with Rice, Sea Bass in Bolhão-Pato Sauce, and Mushroom Ravioli with Pesto, alongside classic desserts, including Sonhos (Portuguese doughnuts), Bolo-Rei (king cake), Aletria (sweet rice pudding) with cinnamon and Yule Log. US $111/person; child discounts available.

• New Year’s Eve Gala: On the São Luís Room’s terrace overlooking the Douro and Porto’s skyline, guests will enjoy a welcome of Veuve Clicquot Extra Brut Champagne, Kopke & Tonics, oysters and other traditional hors d’oeuvres followed by a gourmet dinner featuring Caviar, Crab, Carabineiro Prawns, Sea Bass, Beef Tenderloin with Truffle and Parsnips—plus live rock music, an open bar and dancing into the early hours. US $408/person; children aged 4–12 half price.

• New Year’s Day Brunch: Buffet stations include seafood, sushi, eggs benedict, vegan options, mini cheeseburgers, assorted hot dishes and desserts. US $111/person.

• Holiday Stay Offers: Christmas offer from US $454/person, New Year’s Eve offer from US $822/person; both include accommodation, breakfast, and celebration dinners.

In a historic Renaissance palace, this charming hotel invites guests to a refined Tuscan holiday.

• Christmas Eve Dinner: Features Mediterranean-style dishes by Michelin-starred Chef Iside De Cesare, including Twice-Cooked Octopus with Chickpea Purée, Saffron Seafood Risotto, Cod cooked in Olive Oil with Sun-Dried Tomatoes & Taggiasca Olives and ending with Toasted Panettone with Gelato and Vin Santo Zabaglione. US $128/person.

• Christmas Lunch: A shared menu including cured meats, cheeses, marinated salmon, rustic tarts followed by Tortelli stuffed with Cinta Senese Pork in a traditional broth, Grilled Veal Fillet with Foie Gras and Truffle, and classic Panettone with Mascarpone and Citrus Cream. US $128/person.

• New Year’s Eve Gala Dinner in the Frescoed Sala delle Feste: Elegant dishes include Sea Bream Mi-Cuit, Scallops with Pumpkin and Caviar, Lobster Risotto, Cod Agnolotti, Beef with Foie Gras and Madeira sauce, and rich Armagnac and Hazelnut desserts. The midnight toast combines tradition and sophistication, with Maritozzo, Lentils, Cotechino, and Champagne, marking the arrival of 2026 with flavor and style. US $257/person; children’s menu available.

• Complimentary Immersive Experiences: Candlelit dinners, pasta-making classes, Tuscan wine and olive oil tastings perfect for travelers seeking a deeper cultural and culinary immersion.

• Tea Room by Chef Iside De Cesare: Newly opened, a place where guests can enjoy exquisite tea blends accompanied by homemade sweet and savory treats in a welcoming atmosphere.

• The Christmas Room: A special suite decorated in a festive style, designed to evoke cherished memories and the charm of the season. Travelers will enjoy a Christmas tree adorned with elegant red ribbons, festive figures such as the Nutcracker, dedicated amenities, and delicate lighting effects that transform the room into a welcoming and intimate haven.

A warm, cozy holiday retreat in the heart of Amsterdam’s canal-lined city where holiday seekers can enjoy festive menus paying homage to Rembrandt's art, drawing inspiration from the artist’s chiaroscuro technique to incorporate depth, color, and delicacy in each dish.

• Christmas Celebrations: Festive four-course menus offering classic European holiday fare on Dec 24, 25, 26 for US $99/person.

• New Year’s Eve: A refined five-course New Year’s Eve Dinner for US $158/person.

• Daily Holiday Touches: Guests can Signature “Christmas Elixir” cocktails inspired by the warm aromas of speculaas and kruidnoten, typical of a Dutch winter. From 4:30-5:30 pm, the Gusto Moment – ​​Christmas Edition offers a daily welcome ritual with mulled wine, hot chocolate, and traditional biscuits, creating a sweet and cozy break in the heart of the hotel.

• Holiday Stay Packages: The Timeless Christmas Offer, includes two nights' accommodation, breakfast and a four-course Christmas dinner at the Omber restaurant from US $408/person and the New Year's Offer, which includes accommodation, breakfast and a five-course New Year's Eve dinner at the Omber restaurant, from US $769/person.

Founded in 1933 in Portugal, the luxury brand Tivoli Hotels & Resorts invites guests to slow down from the pace of everyday life and collect memories that will stay with them long after their stay. Through exclusive services and authentic experiences, Tivoli reveals the secret soul of each destination to its guests. The current portfolio includes approximately 20 properties in Portugal, Brazil, Qatar, China, the Netherlands, Italy, and Spain, with future projects in Europe and the Middle East.

Tivoli is part of the Minor Hotels group and is a member of the GHA DISCOVERY loyalty program.

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Minor Hotels is a global leader in the hospitality industry with over 640* hotels, resorts and branded residences across 59 countries. The group crafts innovative and insightful experiences through its hotel brands including Anantara, Elewana Collection, The Wolseley Hotels, Tivoli, Minor Reserve Collection, NH Collection, nhow, Avani, Colbert Collection, NH, Oaks, and iStay, as well as a diverse portfolio of restaurants and bars, travel experiences, and spa and wellness brands. With over four decades of expertise, Minor Hotels builds stronger brands, fosters lasting partnerships, and drives business success by always focusing on what matters most to our guests, team members and partners.

Minor Hotels is a proud member of the Global Hotel Alliance (GHA) and recognizes its guests through one unified loyalty program, Minor DISCOVERY, part of GHA DISCOVERY.

Discover our world at minorhotels.com and connect with Minor Hotels on Facebook, Instagram, LinkedIn, TikTok and YouTube.

*Property count includes operating properties as well as committed developments through ownership, joint ventures, signed leases and management agreements.